Detailed answers about FINE FOOD SPECIALIST LIMITED, including incorporation, status, business activity, and accounts information.
When was FINE FOOD SPECIALIST LIMITED founded?
FINE FOOD SPECIALIST LIMITED was officially incorporated on 20 July 2010 and is registered under company number 07320133. Incorporation establishes the company as a legal entity registered at Companies House, allowing it to trade, enter contracts, and operate under UK company law.
What type of company is FINE FOOD SPECIALIST LIMITED?
Private Limited Company. This classification indicates the legal structure of the company, which determines the way it is governed, its liability, and regulatory obligations. A private limited company (Ltd) limits the personal liability of its shareholders.
What is the current status of FINE FOOD SPECIALIST LIMITED?
FINE FOOD SPECIALIST LIMITED's current status is Active. The company status indicates whether it is actively trading, dormant, or has been dissolved. Maintaining an active status is essential for legally conducting business, filing accounts, and maintaining credibility with partners and lenders.
What does FINE FOOD SPECIALIST LIMITED do?
FINE FOOD SPECIALIST LIMITED operates in the following sector: 96090 - Other service activities n.e.c.. This provides insight into the company's primary business activity and industry focus.
What is FINE FOOD SPECIALIST LIMITED's registered address?
The registered office address of FINE FOOD SPECIALIST LIMITED is UNIT 337 DISTRIBUTION BLOCK B, NEW COVENT GARDEN MARKET, LONDON, ENGLAND, SW8 5EQ. This is the official address filed with Companies House for legal and statutory correspondence.
Is FINE FOOD SPECIALIST LIMITED financially stable?
The most recent accounts for FINE FOOD SPECIALIST LIMITED were made up to 31 December 2024, filed as TOTAL EXEMPTION FULL. Next accounts are due by 30 September 2026.
Has FINE FOOD SPECIALIST LIMITED changed its name?
Yes, FINE FOOD SPECIALIST LIMITED has had 1 previous name: THE SPECIALIST FINE FOOD COMPANY LTD (changed 5 August 2010).