Detailed answers about COPPOLA FOODS LIMITED, including incorporation, status, business activity, and accounts information.
When was COPPOLA FOODS LIMITED founded?
COPPOLA FOODS LIMITED was officially incorporated on 16 February 2012 and is registered under company number 07953310. Incorporation establishes the company as a legal entity registered at Companies House, allowing it to trade, enter contracts, and operate under UK company law.
What type of company is COPPOLA FOODS LIMITED?
Private Limited Company. This classification indicates the legal structure of the company, which determines the way it is governed, its liability, and regulatory obligations. A private limited company (Ltd) limits the personal liability of its shareholders.
What is the current status of COPPOLA FOODS LIMITED?
COPPOLA FOODS LIMITED's current status is Active. The company status indicates whether it is actively trading, dormant, or has been dissolved. Maintaining an active status is essential for legally conducting business, filing accounts, and maintaining credibility with partners and lenders.
What does COPPOLA FOODS LIMITED do?
COPPOLA FOODS LIMITED operates in the following sector: 46390 - Non-specialised wholesale of food, beverages and tobacco. This provides insight into the company's primary business activity and industry focus.
What is COPPOLA FOODS LIMITED's registered address?
The registered office address of COPPOLA FOODS LIMITED is 5 ST. JOHN'S LANE, LONDON, ENGLAND, EC1M 4BH. This is the official address filed with Companies House for legal and statutory correspondence.
Is COPPOLA FOODS LIMITED financially stable?
The most recent accounts for COPPOLA FOODS LIMITED were made up to 31 December 2024, filed as TOTAL EXEMPTION FULL. Next accounts are due by 30 September 2026.
Does COPPOLA FOODS LIMITED have any charges or mortgages?
COPPOLA FOODS LIMITED has 1 registered charge, of which 0 are outstanding, 1 satisfied, and 0 part satisfied. Charges are typically registered when a company uses its assets as security for borrowing.