Detailed answers about BRIGGS' BAKES LTD, including incorporation, status, business activity, and accounts information.
When was BRIGGS' BAKES LTD founded?
BRIGGS' BAKES LTD was officially incorporated on 1 May 2024 and is registered under company number 15698763. Incorporation establishes the company as a legal entity registered at Companies House, allowing it to trade, enter contracts, and operate under UK company law.
What type of company is BRIGGS' BAKES LTD?
Private Limited Company. This classification indicates the legal structure of the company, which determines the way it is governed, its liability, and regulatory obligations. A private limited company (Ltd) limits the personal liability of its shareholders.
What is the current status of BRIGGS' BAKES LTD?
BRIGGS' BAKES LTD's current status is Active. The company status indicates whether it is actively trading, dormant, or has been dissolved. Maintaining an active status is essential for legally conducting business, filing accounts, and maintaining credibility with partners and lenders.
What does BRIGGS' BAKES LTD do?
BRIGGS' BAKES LTD operates in the following sector: 47240 - Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores. This provides insight into the company's primary business activity and industry focus.
What is BRIGGS' BAKES LTD's registered address?
The registered office address of BRIGGS' BAKES LTD is 1 LEDGER LANE, WAKEFIELD, ENGLAND, WF1 2PQ. This is the official address filed with Companies House for legal and statutory correspondence.
Is BRIGGS' BAKES LTD financially stable?
Financial accounts for BRIGGS' BAKES LTD are not currently available. Without filed accounts, it is more difficult to assess the company's financial stability and trading performance.
Does BRIGGS' BAKES LTD have any charges or mortgages?
BRIGGS' BAKES LTD has 1 registered charge, of which 1 is outstanding, 0 satisfied, and 0 part satisfied. Charges are typically registered when a company uses its assets as security for borrowing.